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One of the reasons I love about baking is that it makes me feel like a girly girl. They bring such nostalgic memories. I remember having a formal tea party with my friends (sometimes boy friends and imaginary friends also attended) and your favorite teddy bear named after a cartoon character-.
I still enjoy having friends over to have formal tea parties. Only now I get to dress up with my own clothes, and sometimes champagne is very much included.
I love red beans! They are not only naturally delicious but also incredibly healthy, too. They are easy to digest, great source of protein, iron and fiber, and are antioxidants. Korean people eat them on cold, cold winter nights- they make a huge pot of porridge of them on the coldest night of the year. In that spirit, I decided to make azuki minicakes with azuki icing. Yummers!
Happy New Year! Welcome, 2013!
The new year cannot be busier for me than ever. Moving 3 places in a week is not the funnest thing to do-, but I found the perfect home! Spacious bedroom with lots of light, and big big sunny kitchen!
Now that the "BammBammBo Test Kitchen" is located in Williamsburg, I guess there are going to be a lot of "foodie blog" posts from now on!
1F, 143-9, Itaewon, Seoul
